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William Fevre - Chablis AOC 2022 75cl

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William Fevre - Chablis AOC 2022 75cl

William Fevre - Chablis AOC 2022 75cl

William Fevre - Chablis AOC 75cl

Winery: William Fevre

Grape Variety: Chardonnay

Region: Chablis, Burgundy, France

Alcohol Content: 12.5%

Food Pairing: Pleasant with an aperitif, they make a good marriage with oysters, shell fish and grilled fish, but also with traditional Burgundy recipes such as “jambom persillé” (ham with parsley).

Description: William Fèvre Chablis is a white wine aged on lees and made by Domaine William Fèvre in the AOC Chablis denomination, with Chardonnay, one of the star varieties of Burgundy (France).

 Domaine William Fèvre is one of the most prestigious wineries in Chablis. It has been run since 1998 by Didier Séguier, one of the most powerful white winemakers in Burgundy. He works 16 hectares of Grands Crus to produce world-renowned, fresh and mineral wines. 
 
William Fèvre Chablis comes from vines planted on Kimmeridgian soils. These terroirs have ancient marine sediments that provide extraordinary finesse and minerality. The vines are cultivated using traditional agriculture with a detailed understanding of the conditions of the terroir. 
 


 

$10.44

Original: $34.79

-70%
William Fevre - Chablis AOC 2022 75cl—

$34.79

$10.44

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Description

William Fevre - Chablis AOC 75cl

Winery: William Fevre

Grape Variety: Chardonnay

Region: Chablis, Burgundy, France

Alcohol Content: 12.5%

Food Pairing: Pleasant with an aperitif, they make a good marriage with oysters, shell fish and grilled fish, but also with traditional Burgundy recipes such as “jambom persillé” (ham with parsley).

Description: William Fèvre Chablis is a white wine aged on lees and made by Domaine William Fèvre in the AOC Chablis denomination, with Chardonnay, one of the star varieties of Burgundy (France).

 Domaine William Fèvre is one of the most prestigious wineries in Chablis. It has been run since 1998 by Didier Séguier, one of the most powerful white winemakers in Burgundy. He works 16 hectares of Grands Crus to produce world-renowned, fresh and mineral wines. 
 
William Fèvre Chablis comes from vines planted on Kimmeridgian soils. These terroirs have ancient marine sediments that provide extraordinary finesse and minerality. The vines are cultivated using traditional agriculture with a detailed understanding of the conditions of the terroir.