Jean-Marc Boillot - Montagny Premier Cru 2022 75cl
Jean-Marc Boillot - Montagny Premier Cru 75cl
Winery: Domaine Jean-Marc Boillot
Grape Variety: 100% Chardonnay
Region: Montagny, Cote de Beaune, Burgundy, France
Alcohol Content: 13%
Classification: Appellation Montagny Premier Cru Controlee
Viticultural Details and Wine-Making process:
- Hand harvesting
- Smooth pneumatic pressing of the whole grape crop
- Settling and preservation of the fine lees
- Selected yeast
- 100% alcoholic fermentation in oak barrels
Maturing:
- 100% malolactic fermentation 11 months without racking, stirring (bâtonnage) of the lees every 7-10 days
- 15 to 30% of new oak barrels
- Bottling at the estate with fining and/or filtration after test
- Soil: Limestone & Clay
Food Pairing: Mixed salads, sushis, poultry and veal in cream sauce, creamy risotto with meat, poultry or fish and goat cheeses.
Description: This domaine has been known for many years to be among the earliest pickers, with a policy of harvesting based on acidity levels as the key criteria. It is therefore no surprise that in a vintage where the decision of when to pick was crucial, they have excelled. Indeed, 2020 represents their earliest-ever harvest, beginning in the Côte d’Or on the 20th of August, beating by three days the previous record set in 2003. Despite this, the 2020 wines bear no resemblance to their 2003 counterparts.
Lydie describes the 2020 vintage conditions as “extreme but not excessive” – an important distinction to make. The weather was warm from March onwards, with flowering taking place in May, almost a month in advance. Whereas 2003 saw enormous heat spikes, 2020 was simply very warm and dry without ever reaching the excessive temperatures above the mid-30s. A further key difference is a week of rainfall which mercifully fell in August and unblocked the vines, given the freshness and balance that is evident in the wines.
Lydie and François have been rewarded for their decision to pick early with a wonderful range of citrus-fruited white wines which display perfect balance and will doubtless age magnificently. Each terroir is clearly identifiable. Volumes are broadly the same as in 2019, with the exception of the Montagny, where the crop is around half the level of the previous year. Sadly, the picture appears even bleaker for this cuvée – and indeed the rest of the cellar – in 2021.
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Jean-Marc Boillot - Montagny Premier Cru 2022 75cl
Jean-Marc Boillot - Montagny Premier Cru 2022 75cl
Jean-Marc Boillot - Montagny Premier Cru 75cl
Winery: Domaine Jean-Marc Boillot
Grape Variety: 100% Chardonnay
Region: Montagny, Cote de Beaune, Burgundy, France
Alcohol Content: 13%
Classification: Appellation Montagny Premier Cru Controlee
Viticultural Details and Wine-Making process:
- Hand harvesting
- Smooth pneumatic pressing of the whole grape crop
- Settling and preservation of the fine lees
- Selected yeast
- 100% alcoholic fermentation in oak barrels
Maturing:
- 100% malolactic fermentation 11 months without racking, stirring (bâtonnage) of the lees every 7-10 days
- 15 to 30% of new oak barrels
- Bottling at the estate with fining and/or filtration after test
- Soil: Limestone & Clay
Food Pairing: Mixed salads, sushis, poultry and veal in cream sauce, creamy risotto with meat, poultry or fish and goat cheeses.
Description: This domaine has been known for many years to be among the earliest pickers, with a policy of harvesting based on acidity levels as the key criteria. It is therefore no surprise that in a vintage where the decision of when to pick was crucial, they have excelled. Indeed, 2020 represents their earliest-ever harvest, beginning in the Côte d’Or on the 20th of August, beating by three days the previous record set in 2003. Despite this, the 2020 wines bear no resemblance to their 2003 counterparts.
Lydie describes the 2020 vintage conditions as “extreme but not excessive” – an important distinction to make. The weather was warm from March onwards, with flowering taking place in May, almost a month in advance. Whereas 2003 saw enormous heat spikes, 2020 was simply very warm and dry without ever reaching the excessive temperatures above the mid-30s. A further key difference is a week of rainfall which mercifully fell in August and unblocked the vines, given the freshness and balance that is evident in the wines.
Lydie and François have been rewarded for their decision to pick early with a wonderful range of citrus-fruited white wines which display perfect balance and will doubtless age magnificently. Each terroir is clearly identifiable. Volumes are broadly the same as in 2019, with the exception of the Montagny, where the crop is around half the level of the previous year. Sadly, the picture appears even bleaker for this cuvée – and indeed the rest of the cellar – in 2021.
Original: $40.58
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$12.17Product Information
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Shipping & Returns
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Description
Jean-Marc Boillot - Montagny Premier Cru 75cl
Winery: Domaine Jean-Marc Boillot
Grape Variety: 100% Chardonnay
Region: Montagny, Cote de Beaune, Burgundy, France
Alcohol Content: 13%
Classification: Appellation Montagny Premier Cru Controlee
Viticultural Details and Wine-Making process:
- Hand harvesting
- Smooth pneumatic pressing of the whole grape crop
- Settling and preservation of the fine lees
- Selected yeast
- 100% alcoholic fermentation in oak barrels
Maturing:
- 100% malolactic fermentation 11 months without racking, stirring (bâtonnage) of the lees every 7-10 days
- 15 to 30% of new oak barrels
- Bottling at the estate with fining and/or filtration after test
- Soil: Limestone & Clay
Food Pairing: Mixed salads, sushis, poultry and veal in cream sauce, creamy risotto with meat, poultry or fish and goat cheeses.
Description: This domaine has been known for many years to be among the earliest pickers, with a policy of harvesting based on acidity levels as the key criteria. It is therefore no surprise that in a vintage where the decision of when to pick was crucial, they have excelled. Indeed, 2020 represents their earliest-ever harvest, beginning in the Côte d’Or on the 20th of August, beating by three days the previous record set in 2003. Despite this, the 2020 wines bear no resemblance to their 2003 counterparts.
Lydie describes the 2020 vintage conditions as “extreme but not excessive” – an important distinction to make. The weather was warm from March onwards, with flowering taking place in May, almost a month in advance. Whereas 2003 saw enormous heat spikes, 2020 was simply very warm and dry without ever reaching the excessive temperatures above the mid-30s. A further key difference is a week of rainfall which mercifully fell in August and unblocked the vines, given the freshness and balance that is evident in the wines.
Lydie and François have been rewarded for their decision to pick early with a wonderful range of citrus-fruited white wines which display perfect balance and will doubtless age magnificently. Each terroir is clearly identifiable. Volumes are broadly the same as in 2019, with the exception of the Montagny, where the crop is around half the level of the previous year. Sadly, the picture appears even bleaker for this cuvée – and indeed the rest of the cellar – in 2021.
