Heaven's Door Double Barrel 50% 70cl
Heaven's Door Double Bottling Note
Behold, Double Barrel Bourbon from the Heaven's Door range. Created by the one and only Bob Dylan and Marc Bushala (founder of Angel's Envy Bourbon), this expression blends together three whiskeys which are then finished in hand-toasted, new American oak barrels. This brings forward plenty of the whiskey's warming, spicy, toasty notes, while still letting the bright, zesty fruit notes sing.
Tasting Note by The Chaps at Master of Malt
Nose: Honey on rye toast, apricot, pepper, a hint of strawberry.
Palate: Burnt brown sugar, liquorice, apple, peach and lemon.
Finish: A slow build of oak and grilled pineapple.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Heaven's Door Double Barrel 50% 70cl
Heaven's Door Double Barrel 50% 70cl
Heaven's Door Double Bottling Note
Behold, Double Barrel Bourbon from the Heaven's Door range. Created by the one and only Bob Dylan and Marc Bushala (founder of Angel's Envy Bourbon), this expression blends together three whiskeys which are then finished in hand-toasted, new American oak barrels. This brings forward plenty of the whiskey's warming, spicy, toasty notes, while still letting the bright, zesty fruit notes sing.
Tasting Note by The Chaps at Master of Malt
Nose: Honey on rye toast, apricot, pepper, a hint of strawberry.
Palate: Burnt brown sugar, liquorice, apple, peach and lemon.
Finish: A slow build of oak and grilled pineapple.
Original: $114.81
-70%$114.81
$34.44Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Heaven's Door Double Bottling Note
Behold, Double Barrel Bourbon from the Heaven's Door range. Created by the one and only Bob Dylan and Marc Bushala (founder of Angel's Envy Bourbon), this expression blends together three whiskeys which are then finished in hand-toasted, new American oak barrels. This brings forward plenty of the whiskey's warming, spicy, toasty notes, while still letting the bright, zesty fruit notes sing.
Tasting Note by The Chaps at Master of Malt
Nose: Honey on rye toast, apricot, pepper, a hint of strawberry.
Palate: Burnt brown sugar, liquorice, apple, peach and lemon.
Finish: A slow build of oak and grilled pineapple.
