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Evan Williams Extra Aged 43% 70cl

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Evan Williams Extra Aged 43% 70cl

Evan Williams Extra Aged 43% 70cl

Evan Williams Extra Aged 43% 70cl

Evan Williams is a brand of whiskey that has been around since 1783. The Evan Williams Extra Aged variety is a newer addition to the line, and it's made with Evan Williams' signature Kentucky Straight Bourbon Whiskey. This whiskey is aged for a minimum of seven years in new, charred oak barrels.

Evan Williams Extra Aged whiskey has a rich, amber colour and a distinctively smooth flavour. It's perfect for sipping on its own or using in cocktails. If you're looking for a truly unique whiskey experience, Evan Williams Extra Aged is definitely worth trying.

Rich with vanilla and caramel on the nose which continues on the palate, it's produced by the Heaven Hill company in Kentucky.

Tasting Note by The Chaps at Master of Malt

Nose: Caramel apples, spearmint, black pepper. A light hint of corn sits in the background. A slightly spicy kick of clove.

Palate: Raisins and walnuts. Creamy vanilla at the core, with an underpinning hint of vegetal oak. Zesty orange oil.

Finish: Quite spicy, with drying notes of cinnamon bark and pine nuts.

$31.02
Evan Williams Extra Aged 43% 70cl
$31.02

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Description

Evan Williams Extra Aged 43% 70cl

Evan Williams is a brand of whiskey that has been around since 1783. The Evan Williams Extra Aged variety is a newer addition to the line, and it's made with Evan Williams' signature Kentucky Straight Bourbon Whiskey. This whiskey is aged for a minimum of seven years in new, charred oak barrels.

Evan Williams Extra Aged whiskey has a rich, amber colour and a distinctively smooth flavour. It's perfect for sipping on its own or using in cocktails. If you're looking for a truly unique whiskey experience, Evan Williams Extra Aged is definitely worth trying.

Rich with vanilla and caramel on the nose which continues on the palate, it's produced by the Heaven Hill company in Kentucky.

Tasting Note by The Chaps at Master of Malt

Nose: Caramel apples, spearmint, black pepper. A light hint of corn sits in the background. A slightly spicy kick of clove.

Palate: Raisins and walnuts. Creamy vanilla at the core, with an underpinning hint of vegetal oak. Zesty orange oil.

Finish: Quite spicy, with drying notes of cinnamon bark and pine nuts.